Skewers of marinated prawns in a sweet and hot sauce.

Fried jalapeño pepper filled with cream cheese and wrapped with bacon, served with ranch dressing

Crispy tortilla chips with chipotle shredded chicken breast, caramelized onions, sour cream and cheese on top

Traditional roll taquitos filled with your choice of shredded chicken breast or shredded beef, served with sour cream and avocado sauce

Shrimp ceviche with cilantro, onions, tomatoes, jalapeño pepper and cucumber. Served in a small cup with tortilla chips

Grilled corn with mayonnaise and tajin

Vegetarian ceviche, with cauliflower, tomatoes, cucumber, jalapeño pepper onion and cilantro. Served in a small cup

Small thick corn tortilla topped with beans and cactus salad.

Small thick corn tortilla topped with chipotle shredded chicken breast and sour cream. Green salsa upon request.

Chopped Roma tomatoes, Basil, Kalamata olives, Garlic and Olive oil on a toasted Crostini.

Skewers of fresh tomato, Basil and Mozzarella cheese served with Balsamic glaze and Olive oil

Skewers of chicken breast marinated with Asian spices served with Thai peanut sauce.

Jumbo size prawns breaded with coconut and served with sweet chili sauce.

Rice noodles, Lettuce, Carrot, Basil and Cucumber tofu wrapped in a soft rice sheet served with peanut sauce.

Your choice of BBQ or Swedish

Grilled beef party, caramelized onion and 1000 island dressing in a Slider bun

Traditional Mexican beef stew cooked in a rich beef broth flavored with dried chiles and spices.

Slow cooked, marinated pork

Chicken breast or steak, sauteed with onions and bell peppers.

Steak meat, sauteed with onions and bell peppers.

A quarter of chicken with red thick sauce made with dried chiles, spices and seasonings.

Pork ribs with green tomatillo sauce and cactus leaves.

A quarter of grilled chicken marinated with adobo sauce

A quarter of marinated baked chicken with dried chiles, spices and avocado leaves.

rice milk

Hibiscos tea

tamarind

Rosemary Lemonade

Coffee and hot tea

Soft soda drinks

Cooked to perfection with garlic mushroom glaze.

Grilled flank steak with chimichurri.

Breaded chicken breast served with cream of lemon sauce

Chicken breast filled with ham and ricotta cheese served with champagne sauce.

Seasoned grilled chicken breast served with rosemary and carrot sauce.

Breaded salmon served with cream of lemon sauce.

Slow cooked braised chicken thighs in a house made harissa paste.

2 meat option & 1 vegetarian

carne asada

pork meat

Grill chicken breast

zucchini, onions & bell pepper

cilantro, chopped onion, limes, red and green salsa.
Add rice and beans ($4.00) per person

Grilled chicken breast and fettuccini pasta tossed with Alfredo sauce

Meat balls and Penne pasta tossed with marinara sauce

Penne pasta with green squash, carrot, red onion, peas, and broccoli tossed with marinara sauce

Tortellini pasta filled with cheese and served with creamy pesto sauce

Beef meat balls with spaghetti and tomato sauce

Ravioli pasta fillet with butter nut squash served with classic Alfredo sauce

Strawberry, dried cranberry, gorgonzola, glazed walnuts. With raspberry vinaigrette.

Chopped Roma lettuce, Parmesan cheese and crispy croutons tossed with Caesar dressing

Mix of green leaves with red pepper, cucumber and red onion served with raspberry vinaigrette.

Mix of green leaves rolled with a thin slice of cucumber topped with shredded carrot and grape tomato served with tropical dressing + $1.50

Spinach, red, onion, garbanzo. cucumber, shredded carrot, salt, olive oil and lime juice.

Rotini pasta, cucumber, grape tomato, kalamata olives, garlic and olive oil

Scones

Choco flan

Churros (filled)

Arroz con leche

Buñuelos

Poblano rice +$1.00

(green rice)

white rice with vegetables

Mexican rice

Frijoles charros +$2.00

Refried beans

green squash, carrot, bell pepper, red onion.

Mashed potato

Roasted red potatoes

Sour cream

Guacamole

Red and green salsa

Shredded cheese

Pico de gallo con nopales (cactus leaves)

Fresh Fruit | $4.00 per person

Cheese display | $6.00 per person
(Gorgeous board with three types of cheese and crackers.)

Cheese and charcuterie board | $7.50 per person
(Gorgeous board with three types of cheese, salami, prosciutto, marinated olives, almonds etc. and crackers.)

Baked chicken thighs with raisins, dry plums, dry peaches chicken broth spices and a touch of brandy.

Baked turkey breast with ham and cheese. With gravy.

Mashed potato

Roasted green beans with garlic

Red, green and yellow pepper, onion, almonds and raisins

Creamy Butternut squash soup

Green salad, roasted butternut squash, feta cheese, dry cranberries, served with honey mustard dressing.

Lettuce, apple, strawberry, grapes, dry cranberries, raisins, peaches served with strawberry vinaigrette.

Deep fried flour tortilla covered with cinnamon powder and sugar.

Pumpkin Pie

Apple Pie

Fruit tea with cane sugar guava, tejocote, dry plums, raisins and piloncillo (unrefined cane sugar).

Rice milk, dry raisins topped with cinnamon powder.